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並前往https://www.theguardian.com/food/2019/jun/20/mmm-bap-the-long-search-for-the-perfect-burger-bun

Mmm bap: the long search for the perfect burger bun - The ...

Every year since the 70s the burger bun has got fluffier, sweeter and more golden – from a squidgy, dull bap to a gleaming brioche.

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