你即將離開本站

並前往https://www.ford.k-state.edu/health-nutrition/preservation/blanching.html

Blanching - Ford County Extension Office

Blanching (scalding vegetables in boiling or steam for a short time) is a must for all vegetables to be frozen. Blanching cleanses the surface of dirt and ...

確定！ 回上一頁

查詢 「Blanching」的人也找了：

  1. blanching醫學中文
    2.
  2. blanching中文
    3.
  3. blanching食品
    4.
  4. Blanching skin
    5.
  5. Blanching
    6.
  6. Blanching test
    7.
  7. color blanching醫學中文
    8.
  8. Peroxidase test blanching procedure
    9.