你即將離開本站

並前往https://pubs.rsc.org/en/content/articlelanding/2018/fo/c7fo02030a

Interactions between wine phenolic compounds and human ...

Astringency is a complex perceptual phenomenon involving several sensations that are perceived simultaneously. The mechanism leading to these sensations has ...

確定！ 回上一頁

查詢 「Astringency」的人也找了：

  1. astringency中文
    2.
  2. astringent中文
    3.
  3. astringent醫學
    4.
  4. astringent taste中文
    5.
  5. Calamine
    6.
  6. Tannic acid
    7.
  7. 澀英文
    8.
  8. Tea wiki
    9.