Ptt 大爆卦 | 電鍋滷肉豆干 - 前往 https://www.facebook.com/574278822963127/posts/%E5%AE%B6%E5%B8%B8%E9%9B%BB%E9%8D%8B%E6%BB%B7%E8%82%89%E9%99%84%E6%BB%B7%E8%9B%8B%E5%8F%8A%E6%B2%B9%E8%B1%86%E8%85%90%E4%BB%8A%E5%A4%A9%E6%83%B3%E8%B7%9F%E5%A4%A7%E5%AE%B6%E5%88%86%E4%BA%AB%E4%B8%80%E9%81%93%E5%86%8D%E7%B0%A1%E5%96%AE%E4%B8%8D%E9%81%8E%E7%9A%84%E5%AE%B6%E5%B8%B8%E6%96%99%E7%90%86%E9%9B%BB%E9%8D%8B%E6%BB%B7%E8%82%89%E6%9C%83%E6%83%B3%E5%88%86%E4%BA%AB%E9%80%99%E9%81%93%E8%8F%9C%E6%98%AF%E5%9B%A0%E7%82%BA%E5%B8%B8%E5%B8%B8%E6%9C%89%E4%BA%BA%E5%95%8F%E6%88%91%E6%BB%B7%E8%82%89%E6%80%8E%E9%BA%BC%E6%BB%B7%E7%82%BA%E4%BB%80%E9%BA%BC%E8%87%AA%E5%B7%B1%E6%BB%B7%E7%9A%84%E8%82%89%E7%98%A6%E8%82%89%E7%B8%BD%E6%98%AF%E7%A1%AC%E5%BE%97%E5%92%AC%E4%B8%8D%E4%B8%8B%E5%8E%BB%E6%88%91%E5%BE%8C%E4%BE%86%E6%89%8D/1636907926700206/?locale=ar_AR

你即將離開本站

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大象發福廚房- 家常電鍋滷肉(附滷蛋及油豆腐)

滷肉會乾柴的原因，常常出現在食材太少及溫度過高兩個原因。請教象廚，食材太少為什麼會導致口感乾柴呢? 感謝您講解了好多關於滷肉的眉角，無私分享讓大家受益良多。

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