Ptt 大爆卦 | 防止餅乾受潮 - 前往 https://zh-cn.facebook.com/TransformBaking/photos/%E6%88%91%E5%80%91%E4%B8%8D%E4%B8%80%E6%A8%A3%E4%BD%BF%E7%94%A8%E6%AF%94%E5%88%A9%E6%99%82%E5%B7%A7%E5%85%8B%E5%8A%9B%E8%A3%BD%E4%BD%9C%E5%8A%A0%E4%B8%8A%E5%A4%96%E8%A1%A8%E8%96%84%E8%96%84%E7%9A%84%E4%B8%80%E5%B1%A4%E7%B3%96%E9%9C%9C%E5%88%A5%E6%96%BC%E4%B8%80%E8%88%AC-%E9%9B%AA%E7%90%83%E9%A4%85%E4%B9%BE-%E7%9A%84%E5%85%A5%E5%8F%A3%E5%8D%B3%E5%8C%96%E6%88%91%E5%80%91%E7%9A%84%E9%9B%AA%E7%90%83%E9%A4%85%E6%98%AF%E9%85%A5%E8%84%86%E7%9A%84%E7%94%9C%E8%80%8C%E4%B8%8D%E8%86%A9%E7%9C%9F%E7%9A%84%E6%98%AF%E5%8F%AF%E4%BB%A5%E4%B8%80%E5%8F%A3%E6%8E%A5%E4%B8%80%E5%8F%A3%E5%96%AE%E5%83%B9280%E7%9B%92%E4%BF%9D%E5%AD%98%E6%9C%9F%E9%99%90%E5%9B%A0%E6%9C%AA%E6%B7%BB%E5%8A%A0%E9%98%B2/742999292720874/

你即將離開本站

並前往https://zh-cn.facebook.com/TransformBaking/photos/%E6%88%91%E5%80%91%E4%B8%8D%E4%B8%80%E6%A8%A3%E4%BD%BF%E7%94%A8%E6%AF%94%E5%88%A9%E6%99%82%E5%B7%A7%E5%85%8B%E5%8A%9B%E8%A3%BD%E4%BD%9C%E5%8A%A0%E4%B8%8A%E5%A4%96%E8%A1%A8%E8%96%84%E8%96%84%E7%9A%84%E4%B8%80%E5%B1%A4%E7%B3%96%E9%9C%9C%E5%88%A5%E6%96%BC%E4%B8%80%E8%88%AC-%E9%9B%AA%E7%90%83%E9%A4%85%E4%B9%BE-%E7%9A%84%E5%85%A5%E5%8F%A3%E5%8D%B3%E5%8C%96%E6%88%91%E5%80%91%E7%9A%84%E9%9B%AA%E7%90%83%E9%A4%85%E6%98%AF%E9%85%A5%E8%84%86%E7%9A%84%E7%94%9C%E8%80%8C%E4%B8%8D%E8%86%A9%E7%9C%9F%E7%9A%84%E6%98%AF%E5%8F%AF%E4%BB%A5%E4%B8%80%E5%8F%A3%E6%8E%A5%E4%B8%80%E5%8F%A3%E5%96%AE%E5%83%B9280%E7%9B%92%E4%BF%9D%E5%AD%98%E6%9C%9F%E9%99%90%E5%9B%A0%E6%9C%AA%E6%B7%BB%E5%8A%A0%E9%98%B2/742999292720874/

Transform 轉變烘焙- #我們不一樣使用比利時巧克力製作加上 ...

我們不一樣使用比利時巧克力製作加上外表薄薄的一層糖霜別於一般#雪球餅乾的入口即化我們的雪球餅是酥脆的 ... 開封未吃完需放至陰涼加蓋盒子裡，以防止餅乾受潮

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