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你即將離開本站

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每朝。食光- 【雞肉野菇燉飯】 . 以生米與食材慢火煮至熟的燉飯

【雞肉野菇燉飯】 . 以生米與食材慢火煮至熟的燉飯，就是與使用熟飯的口感很不同，米粒吸飽飽鮮美的湯汁，更不會因為久煮變得軟綿，每一顆充滿彈性的飽滿米粒， ...

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