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Serena Chang - 氣炸焗烤波士頓龍蝦材料 - Facebook

氣炸焗烤波士頓龍蝦材料:波士頓龍蝦、雙色乳酪絲做法: 1.波士頓龍蝦洗淨切半，放入氣炸鍋，以180度8分鐘氣炸。 2.鋪上雙色乳酪絲，以160度6分鐘氣炸。

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