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[爆卦]texture英文是什麼？優點缺點精華區懶人包

雖然這篇texture英文鄉民發文沒有被收入到精華區：在texture英文這個話題中，我們另外找到其它相關的精選爆讚文章

在 texture英文產品中有56篇Facebook貼文，粉絲數超過0的網紅，也在其Facebook貼文中提到， One of my favourite snow skin mooncakes made without shortening and Gao Fen, the texture is soft, fragrant and moist. ~ Pandan Custard Snow Skin Moon...

　同時也有9部Youtube影片，追蹤數超過8,140的網紅郭芝吟 ChihChih，也在其Youtube影片中提到，吱吱公主好久沒唱英文歌了，最近看奧運看的我每天都好緊張，於是就選了這首歌🎵在炎炎夏日一起放鬆一下心情✨ I got my peaches out in Georgia (oh, yeah, shit) I get my weed from California (that's that shit...

「texture英文」的推薦目錄

texture英文 在 DSE英文｜港大英文系+翻譯系 Instagram 的最讚貼文

2021-06-21 11:57:38

Quantifying expressions PART TWO [#PhrasesToKnow🌋] 除咗上次講過既「好多」同「大量」之外，其實「少量」、「一連串」、「一系列」、「過量」等等都係一啲常用嘅quantifying expressions嚟㗎！咁我地又可以點表達佢地呢？🤓🤓 1️⃣ A...

texture英文 在 娜姐 Foodelicious- 台北美食 & Bistro Instagram 的最佳貼文

2021-05-01 12:30:57

題外話: 這次題外話有點長, 因為有與天王天后級饕客們Line聊天, 有提到一些大安區麵包店, 我也來跟你們分享做個筆記吧. #今天第二篇貼文 ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ 📣 Rolling Eyes 麵包與咖啡 [ 翻白眼麵包店 ] 要買布丁與鹽味奶油捲 📣 Rise Bakery 可頌與肉桂捲可品...

  • 郭芝吟 ChihChih

    texture英文 在 郭芝吟 ChihChih Youtube 的精選貼文

    2021-07-29 12:00:13

    吱吱公主好久沒唱英文歌了，最近看奧運看的我每天都好緊張，於是就選了這首歌🎵在炎炎夏日一起放鬆一下心情✨


    I got my peaches out in Georgia (oh, yeah, shit)
    I get my weed from California (that's that shit)
    I took my chick up to the North, yeah (badass bitch)
    I get my light right from the source, yeah (yeah, that's it)

    And I see you (oh),
    the way I breathe you in (in),
    it's the texture of your skin
    I wanna wrap my arms around you, baby, never let you go, oh
    And I say, oh, there's nothing like your touch
    It's the way you lift me up, yeah
    And I'll be right here with you 'til the end

    I got my peaches out in Georgia (oh, yeah, shit)
    I get my weed from California (that's that shit)
    I took my chick up to the North, yeah (badass bitch)
    I get my light right from the source, yeah (yeah, that's it)

    攝影：阿源
    剪輯：吱吱
    編曲：吱吱
    #JustinBieber#Peaches# #cover#吱吱

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  • {{越煮越好}}Very Good

    texture英文 在 {{越煮越好}}Very Good Youtube 的最讚貼文

    2021-05-25 07:00:00

    急凍豬扒變梅頭肉
    https://youtu.be/GgmEyzypg_c

    瘦肉變滑肉https://youtu.be/cCHFhEet7hU

    ?豬(系列)播放清單
    [豬肉 排骨 豬扒]等
    https://www.youtube.com/playlist?list=PLkU_SdeTtB_S0KOC1au-mCXjIazxfBmqq
    ?這系列全部影片都有中英文翻譯

    ?雞( 系列播放清單)
    https://www.youtube.com/playlist?list=PLkU_SdeTtB_QdhsEM62JQ0J8ka3R0bb9E
    ?這系列全部影片都有中英文翻譯

    ???我有1000多條片?大家入呢個網址 ?全部可以睇曬?
    https://goo.gl/cuyAZa hip???

    ??I have more than 1000 movies?Everyone enters this URL ?All can be viewed ?
    https://goo.gl/cuyAZa hip??

    ⬇️⬇️English recipe follows⬇️⬇️
    土魷雞粒蒸豆腐

    材料：
    軟豆腐2磚
    急凍雞扒2塊
    土魷1隻
    辣椒仔2隻
    蔥1條

    處理：
    1. 雞扒，清水解凍。
    2. 雞扒解凍後，倒去水分，用粗鹽乸5分鐘，去除雪味、雞腥味及加入少許鹹味。
    3. 雞扒，清水沖洗乾淨，擎乾水，用廚紙索乾。
    4. 土魷，清水浸5分鐘，擎乾水。
    5. 豆腐，切一舊舊，放好在碟上。
    6. 雞扒，去皮及脂肪，切大粒，放碗內。
    7. 土魷已浸軟，除去軟骨，切大粒，放雞肉內。
    8. 雞肉調味：
    a. 生粉1湯匙
    b. 糖1湯匙
    c. 生抽半湯匙
    d. 蠔油半湯匙
    e. 胡椒粉少許
    f. 油半湯匙
    撈勻，醃10分鐘，放在豆腐上。

    烹調：
    1. 大火燒熱1鑊水。
    2. 大火蒸豆腐20分鐘。
    3. 過了10分鐘，用筷子攪鬆雞肉，令它們更容易蒸熟。
    4. 蒸好，放上辣椒粒及蔥粒。
    5. 完成，可享用。

    Steam tofu with dried squid and chicken cubes

    Ingredients:
    Tofu 2 cubes
    Frozen chicken steak 2 pcs
    Dried squid 1 No.
    Chili 2 Nos.
    Green onion 1 No.

    Preparation:
    1. Chicken steak, defrost with water.
    2. Pour away water after defrost. Season with cooking salt for 5 minutes to remove unpleasant smells and add some salty tastes to it.
    3. Chicken steak, rinse thoroughly. Drain. Dry with kitchen towels.
    4. Dried squid, soak in tap water for 5 minutes. Drain.
    5. Tofu, cut in cubes. Put on plate.
    6. Chicken steak, remove skin and fat. Cut in big cubes. Put in a bowl.
    7. Dried squid, has been soaked and turns soft, remove bones. Cut in big cubes. Put in tbe chicken.
    8. Season the chicken:
    a. Tapioca starch 1 tbsp
    b. Sugar 1 tbsp
    c. Light soya sauce 0.5 tbsp
    d. Oyster sauce 0.5 tbsp
    e. Pepper little
    f. Oil 0.5 tbsp
    Mix well. Season for 10 minutes. Put on top of tofu.

    Steps:
    1. Heat up a wok of water at high flame.
    2. Steam tofu at high flame for 20 minutes.
    3. Stir the chicken with a pair of chopsticks after 10 minutes to make it more easy to steam well.
    4. Steam well. Put chili and green onion cubes on top.
    6. Complete. Serve.

    Steamed Chicken with Dried Squid & Tofu? Layers of Texture with Added Umami Flavor?

    土魷豆腐蒸雞
    多重口感兼添加無窮鮮味

    Steamed Chicken with Dried Squid & Tofu

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  • {{越煮越好}}Very Good

    texture英文 在 {{越煮越好}}Very Good Youtube 的最佳解答

    2021-04-27 07:00:13

    素食?純蔬菜?素煮?
    (系列)播放清單
    https://www.youtube.com/playlist?list=PLkU_SdeTtB_RKnrfVikRvaKyfEjg2tD54
    ?這系列全部影片都有中英文翻譯

    簡單家庭湯??(系列)播放清單
    https://youtube.com/playlist?list=PLkU_SdeTtB_TJmyKHM1ucRYU_egxSlRRW
    ?這系列全部影片都有中英文翻譯

    瓜菜(系列)
    https://www.youtube.com/playlist?list=PLkU_SdeTtB_RUEow8iXNDOCMtL1XrE1j-
    ?這系列全部影片都有中英文翻譯

    ⬇️⬇️English recipe follows ⬇️⬇️
    冰豆腐炆素：

    材料：
    硬豆腐2磚
    冬菇（大）3隻
    雪耳1個
    雲耳1兩
    甜椒1隻
    素食蠔油適量

    處理：
    1. 硬豆腐切成1“ x1“ x 1“。
    2. 放豆腐入有蓋膠盒，雪至硬身，大約雪8小時。
    3. 豆腐用清水浸2分鐘，揸乾水。
    4. 預備醬汁：
    a. 素蠔油2茶匙
    b. 豉油2茶匙
    c. 糖1/2茶匙
    d. 水200毫升
    攪勻。
    5. 甜椒，切大粒。

    烹調：
    1. 中火在鑊中燒熱1湯匙油。
    2. 放冬菇、雲耳及雪耳爆香。
    3. 加入冰豆腐，炒勻。
    4. 加入醬汁及100毫升水。
    5. 冚蓋，炆10分鐘。
    6. 加入2茶匙素蠔油，炒勻。
    7. 最後加入甜椒粒，炒勻，放上碟，加入1茶匙麻油，完成。

    Braised vegetables with iced tofu:

    Ingredients:
    Hard tofu 2 cubes
    Mushrooms (large) 3 Nos.
    Snow fungus 1 No.
    Black fungus 1 tael
    Sweet chili 1 No.
    Vegetarian oyster sauce appropriate amount

    Preparation:
    1. Cut tofu with size 1" x 1" x 1".
    2. Put tofu in a plastic storage box with lid. Refrigerate until it is hard. This takes about 8 hours' time.
    3. Soak tofu in tap water for 2 minutes. Squeeze it.
    4. Prepare the sauce:
    a. Vegetarian oyster sauce 2 tsp
    b. Light soya sauce 2 tsp
    c. Sugar 1/2 tsp
    d. Water 200ml
    Mix well.
    5. Sweet chili, dice in big cubes.

    Steps:
    1. Heat up 1 tbsp oil at medium flame in wok.
    2. Fry mushrooms, black fungus and snow fungus.
    3. Put iced tofu, fry well.
    4. Add the sauce and 100ml water.
    5. Braise for 10 minutes with the lid on pot.
    6. Add 2 tsp vegetarian oyster sauce. Fry well.
    7. Finally, fry well with sweet chilli. Put on plate. Add 1 tsp sesame oil. Serve.

    Frozen Tofu with Mushrooms, Black Fungus & Snow Fungus? Layers of Texture✅ All Flavors Absorbed?
    冬菰雲耳雪耳炇冰豆腐
    口感豐富極之索味

    Frozen Tofu

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