[爆卦]stove官网是什麼?優點缺點精華區懶人包

雖然這篇stove官网鄉民發文沒有被收入到精華區:在stove官网這個話題中,我們另外找到其它相關的精選爆讚文章

  • stove官网 在 Stephie 蔚絲 Youtube 的最佳解答

    2021-05-19 19:00:09

    日式炸鸡排盖饭和蛤蜊豆腐味增汤的做法
    chicken katsudon是我中学时期的回忆。跟妈妈一起下厨,吃到了自己回忆的味道好幸福?

    给妈妈换了新煤气炉,选择了Rinnai(日本No.1厨房煤气炉品牌)
    我们买的是Rinnai Flexi Hob。这款煤气炉拥有灵活开洞尺寸,可以装入大范围的厨房台面尺寸范围,无需对厨房台面做任何修改。买炉灶细节上有几个重点需要注意。是铸铁锅支架,坚固且永不变形,可确保炒锅和锅的稳定性。钢化玻璃,耐用且易于清洁。多段火力控制设置,可控且均匀加热。安全装置,火焰熄灭时切断气体供应。密封燃烧器,防止溢出的液体溢出到燃气灶的内部隔室中。
    *如果厨房没有切割孔也没问题,它有附带的橡胶支腿使您可以将煤气炉直接放在厨房工作区上!

    更多关于Rinnai Flexi Hob的详情,可以浏览官网: https://bit.ly/flexi-hob-series
    Rinnai正在庆祝100周年,敬请期待下半年即将发布的令人振奋的消息与活动!

    #RinnaiMalaysia #RinnaiFlexiHob #Rinnai100Years


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    【買了新煤氣爐給媽媽】
    【一起做日式炸鸡排盖饭和蛤蜊豆腐味增汤】
    【chicken katsudon and clams miso soup recipe】
    【unboxing Rinnai gas stove】
    STEPHIE'S KITCHEN

    ?Music provided by BGM President
    ?Track : A Summer Night's Dream - https://youtu.be/hC29Vt9u6T0

  • stove官网 在 MAMADESG 妈妈狠有事【原 Kandie Family】 Youtube 的精選貼文

    2018-07-13 16:00:02

    来自台湾的A等妈,常常从台湾带粉圆回新加坡煮,后来看到食安风暴有够恐怖,粉圆里面竟然含有塑化剂,叫我怎么敢给孩子吃呢?决定还是自己做,不但简单,吃起来还比外面买的更软Q,而且也安心多了!

    影片最后一分钟,是【粉圆】的步骤,让大家可以更快学会!

    As a Taiwanese, Aden’s Mummy often brought pearls (tapioca balls) from Taiwan back to Singapore. Recently, food safety saga has become a highly discussed topic, and it was said that traces of plasticizer were found in pearls! What in the world is still safe for our kids’ consumption? Thus, she has decided to make pearls herself. It’s super easy to make and the taste is way better than those available outside. Most importantly, it’s safe!

    Fast forward to the last minute of this video for the ingredients and directions!

    [材料]

    1. 太白粉 50g
    2. 黑糖 15g
    3. 水 35ml

    [做法]

    1. 把35ml的水煮开
    2. 加入黑糖搅拌,将黑糖煮至滚沸
    3. 黑糖水煮沸后,立刻冲入太白粉,拌匀成面团
    4. 稍凉时,将面团擀平
    5. 面团切成方块
    6. 把方块搓成圆形
    7. 将搓好的粉圆放入1公升的滚水煮15分钟
    8. 关火焖20分钟
    9. 煮好的粉圆可直接拌入黑糖食用,或加入豆/牛奶变成饮品

    [Ingredients]

    1. Potato Starch 50g
    2. Brown Sugar 15g
    3. Water 35ml

    [Directions]

    1. Boil 35ml of water
    2. Add the brown sugar into the water, stir it well and cook till it boils
    3. Immediately pour the brown sugar into the potato starch, stir well till it turns into a dough
    4. Roll the dough flat after it cools down
    5. Cut the dough into small little cubes
    6. Shape the cubes into pearls (balls)
    7. Put the pearls into 1L of boiling water and let it cook for 15 minutes
    8. Off the stove and let the pearls steam for 20 minutes
    9. Enjoy the pearls by adding some brown sugar to it or simply have the pearls with milk/soya bean drink

    #自己煮才安心 #新鲜看得见 #妈妈会努力维护你们的健康的 #homemadefoodisthesafest #freshnessgauranteed #mommywilltrymybesttoprotectyourhealth


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