題外話: 這次題外話有點長, 因為有與天王天后級饕客們Line聊天, 有提到一些大安區麵包店, 我也來跟你們分享做個筆記吧. #今天第二篇貼文 ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ 📣 Rolling Eyes 麵包與咖啡 [ 翻白眼麵包店 ] 要買布丁與鹽味奶油捲 📣 Rise Bakery 可頌與肉桂捲可品嚐 📣 Pure Bread Bakery 📣 日香生吐司 終於有一個不是英文名字的麵包店, 哈哈. ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ 感謝 Paul 哥介紹吉可頌的肉桂可頌多拿滋, 嘿 ~ 對, 就是 Cronut! 最近吃 Cronut 是在 Vice Versa 餐廳吃他們的不酥脆可頌多拿滋. 相較之下, 我認證吉可頌的肉桂可頌多拿滋好吃, 冷著吃也是酥脆, 肉桂風味不會過重. 沒吃過 Cronut 可品嚐. ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ Off Topic: I met a few top-level foodies lately. They mentioned several yummy Da’an Bakery - Rolling Eyes Bakery, Rise Bakery, Pure Bread Bakery, and Niko Bakery. ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ Thank you Paul to recommend the cinnamon cronut. Yep, Cronut is croissant + donut together. Lately, I tried the soft texture of cronut at Vice Versa Restaurant. After comparison, I would prefer MyCroissant by Guillaume’s cinnamon cronut. It is crispy and yummy even when it is cold. The cinnamon flavor is not too strong. If you never try a cronut before, you should buy it. ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ 💰 均價: NTD $55/unit 🔍 #娜姐大安區美食 🔍 #foodie_daanfood 📣 Blog Website: @globalfoodelicious ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ #吉可頌 #MyCroissant_by_Guillaume #台北麵包店推薦 #台北可頌推薦 #信義安和麵包店 #信義安和站美食 #大安區麵包店 #台北麵包推薦 #daanbakery #taipeibakery #cronut #croissant #taipeicroissant #donut #肉桂可頌多拿滋 #cinnamoncronut #xinyianhefood #xinyianhebakery #daanfood #taipeifoodie #娜姐foodelicious #타이페이 #먹다 #맛집 #먹스타그램 #냠스타그램. #食べスタグラム