😇Happy HUM-P day! @ahpehshum20 definitely made my day with the variety of cockles, bamboo clams, prawns and Lala I had on my table! ⁣ ⁣ And if that’s not enough, you can customise your spiciness level from 0%-100%!!! 🔥🔥🔥 Whoohooo 50% is not at all spicy for me.. so chilli lovers, you can up your game and challenge yourself! Get 100% 🤣🤣⁣ ⁣ My favs were the Padang cockles ( Indonesian style sauce made using traditional stones meshing all the herbs & spices together ) so very tasty!! and Chimuy Cockles (Diced cucumbers, tomatoes, corrianders, and variety of savoury sauces and condiments.) I love the tanginess of the sauce! Makes it very appetising 👍🏻👍🏻⁣ ⁣ If you’re not a fan of cockles, gong gongs or Lalas they also have mantou set which comprises super soft braised meat with tau Kwa, eggs, mushroom and man tou ❤️❤️⁣ ⁣ Each item arrived well packed in a ziplock bag in a plastic container so you don’t have to worry about messy spillage! ⁣ ⁣ ⁣ ⁣ ⁣ ⁣ ⁣ ⁣ ⁣ #feedfeed #sgig #sgfoodblogger #sgfoodbloggers #sgfood #sgfoodie #sgfoodtrend #sgunited #localfoodsg #sglocal ⁣#loveyourlocalsg #loveyourlocal #supportlocalsg #yummyinmytummy #straitstimesfood #whati8today #eatbooksg #cockles #gonggong #seafood #lorbak #clams

Restaurant-style seafood feasting at home with @crabmeet.my Previously shared that one of my favourite discoveries during MCO last year was this Lala Crab Meehoon from CrabMeet. That fact still holds true today. Not only the Lala Crab beehoon but also all that seafood goodness and dishes packed with rich layers of flavour. Although it’s delivery instead of dine in, the meal was still very satisfying. Food was still hot when it came, all thanks the Grab lady driver for the speedy delivery *vroom vroom* ! 🚗🚗🚗 I think I have said this many times lol but the Lala Crab Meehoon has such a generous serving of lalas. Not forgetting their Salted baked crabs and Spicy Sour chilli crabs - also very happy to share that these huge crabs I have had just the right amount of flesh (very meaty), rather than being just tasteless empty crab shells. All that knock & crack while devouring them was definitely worth it haha. It is possible to write a laundry list of compliments for Crab Meet. The tasty dishes & tip-top customer service and I will just leave this here. Pictured above is the: Salt Baked Crabs Spicy Sour Crabs Lala Crab Meehoon Mongolian Squids Signature Curry Prawns Hamsap Tofu (yea this is the dish name 😂) Broccoli Scallops Lamb Skewer Don’t forget to claim your free Mongolian squid from them with code “FATFOODBEASTFOC” when ordering via WhatsApp! *minimum spend of rm100 👍🏼 Enjoy~ Photo taken above shows us how it is like when you are super lazy to plate your dishes. Sometimes it’s okay to just savour the moment and enjoy the food 😂 Memento Vivere~

{泥鰍}咖啡 𝙉𝙞𝙌𝙞𝙪 𝙎𝙥𝙖𝙘𝙚 𝘾𝙖𝙛𝙚 𝙍𝙚𝙫𝙞𝙚𝙬 ✨ A photographer at SanRen, Eric Nah has opened a new cafe in Batu Pahat Johor called “NiQiu”, a perfect space for creative humans to connect & relax! Very rustic & vintage cafe, every corner has a story to tell, or even more than one. Non-Caffeine Drinks: 4/5 Hojicha Latte I’ve previously tried the best ones @ NNM, but this was pretty decent too. Slightly on the bitter side, good thing it was paired with a sweet butter cookie. Kombucha Tea If you like your drink slightly acidic & carbonated, this one’s for you. I personally love the taste of fermented tea, very cooling & refreshing. Health benefits: it works best for indigestion & helps to detoxify your body:) Sides: 4.5/5 Gyoza Absolutely delighted w/ this dish, main highlight was the mala oil (not too spicy) & the vinegar dipping sauce. The crunchiness of the fresh cucumber slices and the smoothness of the pastry skin gives a well balanced texture & flavour. {無相}麵館 𝙒𝙪 𝙓𝙞𝙖𝙣𝙜 𝙎𝙤𝙪𝙥 𝙍𝙚𝙫𝙞𝙚𝙬 ✨ This noodle bar is located at the 2nd floor. *Will def write & post another detailed review next time if I dine-in upstairs hehe Mains: 4.7/5 Seafood Ramen 蛤蜊鮮魚湯 My very first try on this warm hearty soup! The amount of lalas & fish fillets is crazy, they only serve fresh ones caught from the night before. There’s also silky smooth tofus served with their homemade ramen noodles. Texture’s very light & springy! Price: 4/5 Overall price range is within RM10-15++. Reasonably priced & huge portions were served. Ambience: 4.5/5 The downstairs space was exceptional. The incorporation of antiques is such a great way for people to reconnect with the past/ history. Of course, vintage items will never go out of style. The classic bgm made me wanna chill all day there. Highlights: The chill vibes & the people there, felt like home to me. A space where I can hide & disconnect for awhile. Great way to recharge myself at the same time :) #cafe #cafehopping #review #batupahat #hojichalatte #kombucha #gyoza #ramen #rustic #vintage #antique #decor #foodporn #foodphotography #foodiesofinstagram #foodiemalaysia #igmalaysia #igdaily #igfood #instadaily #instafoodie