It’s officially summer and have you stock up enough rosé for the summer yet? Worry not, @Vntners wine club got you covered. Vntners’ team has selected 6 different styles of rosés to let you taste through rosés around the world. How fun is that? 😉​ ​ I had the opportunity to sit in a virtual tasting hosted by @vntners with @glcwines and @forwinesake. We sampled 3 beautiful rosés out of 6. I’m so impressed with the lineup. 🤩 Can’t wait to find out what the rest of rosés would be. ​ ​ Following are the rosés we tasted:​ ☞︎ Charles Gonnet Rosé Vin de Savoie France 🇫🇷 2020 (Gamay)​ ☞︎ T. Berkey Rosé Napa California 🇺🇸 2020 (Cabernet Franc)​ ☞︎ Itxas Harri Ŕoxa Navarra Spain 🇪🇸 ​ 2020 (Garnacha)​ ​ I love the concept of @vntners to only offer wines made by artisanal winemakers and small, family-owned wineries practicing sustainable, organic, or biodynamic practice with minimal intervention. Gotta pay more attention on how the grapes are grown and the wine is made, as well as the story behind the label. 💪#RealWineFromRealPeople​ ​ #酒意思 #sipwithjoyce #vnters #rose #gamay #cabernetfranc #garnacha #picoftheday #winewriter #wineclub ​ #pinkwine #rosélover #roséallyear  #wineoclock #winedown #roseallday  #wineinstagram #winetime #winelifestyle #winetasting #sommelier #ワイン  #포도주 #部落客 #葡萄酒 #粉紅酒  #品酒 #侍酒師

昨晚用了在 @valamonluostari 修道院買的酒杯，當時一同買了一組酒杯🍷一組威士忌杯🥃，我記得當時我是比較喜歡威士忌杯的，看著酒杯覺得長得怪模怪樣，長得很像品酒杯。 結果昨天第一次用了居然很喜歡，這組杯子是著名的芬蘭設計師 Harri Koskinen的作品，與一般酒杯不同的是穩重的下盤(笑)，看起來上輕下重拿起來居然很穩，手感也很好，不論是威士忌杯還是酒杯都有著弧形的曲線，靈感應該是來自於正教教堂的圓弧頂吧🤔 用上喜歡的杯子，酒感覺更好喝了，器皿果然都是要使用後才會抓到感覺，但是這個學習過程要繳的學費真心不少，最近要搬新家的妹妹常與我討論器皿，目前她使用的器皿很多是我買的(因為我們之前同住)但是是陸陸續續買的並沒有什麼邏輯或搭配，於是我告訴他，你要建立自己的家，器皿也是一部分，你要找到屬於你自己的東西，不用只接收我的東西，這是一個很有趣的過程，我希望她會樂在其中。

Repost from @cnmtravelcookeat using @RepostRegramApp - We are very happy to have Donald and Lily Restaurant serving Nyonya dishes in Malacca joining us for the virtual travel and cook-along/demo live online show on 27 March. Tickets are now available from the IG profile link! For the show, we have Harri Paddan @harripaddan as the host, Chef Norman Musa @chefnormanmusa to run the cook-along/demo with Curry Laksa as the cook-along dish, Celine Tiu & Colin Goh as our travel hosts, Malacca Palace Musuem as our featured attraction, The Majestic Malacca as our featured hotel and Donald & Lily restaurant as our featured restaurant. A complete package to showcase our the best of Malacca! In the photo, from left - Donald, Jennifer (Daughter) and Lily @mydonaldandlily @themajesticmalacca @celinetiuhc @melakamuseum @events_by_chef_norman_musa