【Authentic Italian Table】 Traditional Italian fine dining up in the cloud (at 103/f) at Tosca in Ritz Carlton. Classy and elegant setting with panoramic harbour view as the backdrop (more like under your feet) and a 5-star hospitality as expected from hotel restaurant at this caliber. The 4-course lunch menu curated by passionate Italian Chef Anglo champions Sicilian produce. The bold yet cleverly balanced flavors exemplifies traditional Italian cuisine, that is ever so vibrant and lively. A refreshing tomato gazpacho, a flavorful concentrated cold soup, is a perfectly fitting amuse bouche to get your palate going for the courses to come. A good sourdough/ bread served in a fine dining restaurant always leave a special impression. Their homemade sourdough did just that. It’s fresh and steamy hot (can’t stress enough how important for bread to be served hot!) with a perfect crunchy crust and a chewy moist structure. It’s a promising start. The spice marinated Mediterranean Tuna filled with the flavor of the sea, highlighting the tuna with a bit of kick at the back and a burst of umami from the bottarga. Their signature pasta dish features mezzi paccheri pasta that is perfectly al dente, the wide cylinder shape allows much more surface to cling on the rich aromatic basil pesto sauce. The Sicilian red prawn are sweet and lovely. The Red star grouper in Matalotta fish soup is undoubtedly the highlight of the lunch, sourcing fresh local fish serving with a strong Matalotta soup from Chef’s grandma recipe enriched with the adds of olive, sundried tomato, capers. It all ends with an incredibly rich mousse cake made with Modica 90% chocolate, and a crunchy base. It’s accompanied with a boozy grappa ice cream is such a contrast, where the intense alcoholic kick and a hint of honey cut through all the richness. • #foodiejojo_tst #foodiejojo_italian #foodiejojo_finedining • 🇭🇰 Tosca di Angelo (TST) 尖沙咀柯士甸道西1號環球貿易廣場(ICC)香港麗思卡爾頓酒店102樓 102/F, The Ritz-Carlton Hong Kong, International Commerce Centre, 1 Austin Road West, Tsim Sha Tsui

ᴀᴜᴛʜᴇɴᴛɪᴄ ɪᴛᴀʟɪᴀɴ ᴛᴀʙʟᴇ 🇮🇹 係高空 102/F Ritz Carlton 酒店內既1🌟Michelin 意大利餐廳 Tosca 食 lunch🍴 4 courses set lunch 用西西里新鮮既食材黎整 每度菜式都好有特色👍🏻 🔸金鎗魚配蘆筍, 蕃茄同烏魚子🐟 🔸紅蝦短寬管麵配羅勒香草汁🦐 🔸紅石斑魚, 馬塔羅塔魚湯🥄 配橄欖, 水瓜柳, 蕃茄🍅 🔸Modica 90% 朱古力 配黑莓 & Grappa ice cream🍫 OR 🔸Tosca’s cheese selection🧀 MFD最欣賞個紅蝦短寬管麵 紅蝦好fresh 寬管麵煙韌口感彈牙🥰 #followMFDtoTsimShaTsui 👣 #MFDhotel - Tosca di Angelo (尖沙咀) 尖沙咀柯士甸道西1號環球貿易廣場(ICC)香港麗思卡爾頓酒店102樓 #ItalianchamHK #AuthenticItalianTable #TRUEITALIANTASTE #IFFOODCOULDTALK #EXTRAORDINARYITALIANTASTE  #TQB #Brightview #ToscadiAngelo

［日本女性電影@ HKAFF2020］ 早前在今年的 #HKAFF2020 #香港亞洲電影節2020 還看了三部日本「女性」電影，分別以不同的角度、題材、風格和編導手法，探討日本社會女性面對身分獨立的問題。 《真愛假不了》(The Real Thing) 是《奏不響的風琴》(2016)導演深田晃司的新作，入場之前忘記看清楚片長時間，望一望手錶睇咗近四個鐘頭，原來本片本來是部電視迷你劇，再由導演剪輯為電影版。打工男本來吊兒郎當，偶然救了一名神秘女子一命，女子卻變成黐身膏藥，究竟她的身份是個神經質、歡場女子、被虐待的妻子，還是不負責任的媽媽？四小時長的故事，真的像追了幾集的短劇，但卻不覺得悶，反而看到女主角的掙扎、改變和成長，土村芳的演出也很出色。 《紅》(Shape of Red) 是以描繪細膩人性見稱的女導演三島有紀子改編島本理生的官能小說《Red》的電影，年輕妻子本來好地地相夫教女，一次與前度男友的偶然重遇，令她有機會重返職場工作，重拾男女關係之歡，究竟女性的一生，是否做只為結婚和生孩子，就算是幸福？女主角夏帆突破演出，與飾演前度的妻夫木聰迸出火花，演活了在壓抑和釋放之中掙扎的欲拒還迎。導演的拍攝和影像設計也顯然花了很多心思，視覺上可令觀眾歷久難忘。 《用甜酒漱口》(My Sweet Grappa Remedy) 由女導演大九明子執導，主題與她上一部作品《脫單大作戰》相近，上次講的是三十代事業型美女找不到好男人拍拖，問「一定要結婚嗎？」，今次女主角（松雪泰子飾）已經年過四十，不只單身，連朋友都唔多個，本已習慣一人生活，卻交上年輕女同事（黑木華飾）這個傻大姐新朋友，再結交小鮮肉男友，以輕鬆喜劇手法繪出中女患得患失的心情。 如果這些電影有機會在影院播放或在網上平台找得到，都值得大家一看。加上，日本，又係睇過當去咗！ #HKAFF @bc.hkaff #光影評 #影評 #電影 #電影介紹