// mark the day 💥 vaccinated 💉 first dose // . First of all, thank you to all the volunteers, doctors and crews The whole process was smooth, very well organised and quick From car park allocation, entrance, to briefing, waiting area and finally the vaccination area . Here’re some tips for those who are going for their vaccination soon👇🏻 ✔️bring a pen - you’ll have to fill up the form, they do provide clipboard and pen, if you don’t mind sharing ✔️check your designated vaccination hall - at SCCC they have specific car park areas according to vaccination hall, don’t waste your time queueing at the wrong entrance ✔️get ready your IC - they will check your IC and MySejahtera app upon entering the hall, make sure you don’t forget to bring your IC ✔️inform the crew that you’re there for 1st dose - I was told that I can enter the hall right away as I was there for my 1st dose. Not sure if it’s a normal practice, but no harm checking with the crew right? ✔️SCCC only has Sinovac . Hope everyone gets their appointment soon Can’t wait for my 2nd dose 🤩 . #CucukMySinovac #LindungDiriLindungSemua #vaccinated #firstdosedone

◻️ [white] - 🔸 Caramel Pudding $38 🔹 Kinako Brown Sugar Soymilk $48 🔸 Yuzu Oolong Tea $42 - A tiny 🇯🇵 Japanese-style dessert cafe in Sham Shui Po, everything about @sap.sann screams #instaworthy, from its minimalist wooden decor, hand-drawn menu to its delectable desserts and drinks 💛 At around 1pm, we joined the long queue by writing down our contact details on a clipboard hanging outside 📋 We wandered around the hip neighborhood before returning an hour later (despite the estimated wait to be 3 hours) and got lucky when a few tables in front of us didn’t come back, so no complaints that we were seated on the side bench instead of the spacious tatami platforms 😌 The 🍮 retro caramel pudding’s eggy flavor contrasted well with the pool of deeply caramelized syrup, the dollop of whipped cream and the candied cherry on top 🍒 (Note: it seems that this dish is no longer available, but the menu has expanded since we visited last year) The presentation of the kinako brown sugar soy milk was super photogenic, with a distinctable layer of milk foam and three chewy mochis generously sprinkled with roasted soybean flour 🍡 It was our first time trying such a unique combination, and we had to force ourselves to slowly savour each sip instead of gulping down the whole thing in seconds 😋 (Tip: use the stick after eating the mochis to stir for a more balanced flavor) The yuzu oolong tea was not as delightful as the other treats we ordered, but it was a refreshing way to quench our thirst, especially on a hot day 💦 - 📍Sap Sann (十常八九) G/F, 2 Wong Chuk Street, Sham Shui Po (MTR exit A2) - #littlemisspicky_cafe #littlemisspickyinSSP

お隣の韓国によくDJで招待してもらった、同い年DJのffanとCafe Del Marトリビュートミックスを作ったよ！ ffanは美しいCafe Del Marクラシックを、私はAmbientからWorldにSoundtrackまで、Jose Padillaのテープやプレイリストからインスパイアされた楽曲をまとめました。 週末のお供に、是非お楽しみください🌇🌅 I made a Cafe Del Mar tribute mix with ffan, a DJ my age who often invited me to DJ in neighboring Korea! ffan has put together some beautiful Cafe Del Mar classics, and I've put together some tracks inspired by Jose Padilla's tapes and playlists, from Ambient to World to Soundtrack. I hope you enjoy it, it's a great addition to your weekend! Don Juan a.k.a. @ffanyourself a.k.a. Mr. Sunsets🌅 @studionamsan_ https://soundcloud.com/studionamsan/sets/cafe-del-mar-tribute-89?ref=clipboard&p=i&c=0