多謝 @chirlepudding 嘅查理雞蛋布丁.Thanks to @chirlepudding for the Chirle' egg pudding! $68/4隻 $128/9隻 查理布丁係台灣人氣No.1名物, 亦都係蛋殼布丁嘅元祖, 唯一一間持有專利證書認証嘅蛋殼布丁始創店. 布丁用法國進口奶油, 馬達加斯進口香草籽, 台灣本土榮獲國際認證農場出產的優質雞蛋. 呢間嘅布丁每日由台北新鮮直送到香港, 限量供應,售完即止. 我地真心覺得好食! 布丁首先外表已經超吸引,外面真係蛋殻嚟架xd 聞上去好香好重奶味, 蛋香濃🍳😍食上去布丁好幼滑, 甜度好適中啱啱好, 做飯後甜品啱晒! 值得一試! Charles' pudding is surely the epitome of taiwan's snacks, which is also the origin of this Charles' egg pudding. It is the only catering company that has patent on this product. This company uses cream from France, vanillasub from Madagascar, quality egg from local farmland to make the pudding. All puddings are freshly shipped from taiwan on daily basis, first-come-first-serve. We really think the puddings are worth to eat! Undoubtably, it has a very attractive appearance, and the outer surface is literally an egg shell. It has a very strong odor of cream and egg.🍳😍When put in mouth, the puddings are smooth, with its sweetness just to the point. Absolutely worth a try! #chirlepudding #pudding #查理布丁 #natfoodiary甜品 #natfoodiary台式 #natfoodiary旺角 #natfoodiary荃灣線 #natfoodiary觀塘線 詳情: Instagram @chirlepudding Fb page "chirlepudding" 地址: 銀城廣場地庫B48(落電梯右邊走廊盡頭)