Lunch feast today 🇮🇳 loving the chicken tikka, fish amritsari and Briyani @indusbkk thank you for lunch धन्यवाद

Patiala Chicken and Punjabi Fish Curry. As a gastrobar, they have also placed emphasis on the food menu, so it's quality Indian cooking you'll taste here. 🔸 In the cover photo, you have the Patiala spiced chicken leg with red gravy ($27), and the Punjabi Fish Curry ($28) where tender pieces of Amritsari fish cooked in home made recipe. Definitely opt to have these with the smoky and crispy Garlic Naan ($7). 🔸 In the second photo, we had a Non Veg Platter ($36) comprising of Malai Chicken, Hariyali Chicken, Fish Amritsari, and Lamb Sheek. What's common across all these meat is that they all came with a lovely smoky char, as Chef Alex had cooked them under high temperature in the tandoori oven.

米芝蓮一星餐廳☺️ Black Series 就快又會到! 想以優惠價食到Belon, Carbone同集團其他餐廳同埋優先訂座遲啲就要留意我IG喇。而想有機會免費食到Black Sheep 餐飲集團任你揀既旗下餐廳 menu就可以上呢個網站 https://bit.ly/blackseries2020-hkfoodiexblogger登記。再次到訪中環既New Punjab Club，餐廳喺2020年米芝蓮指南繼續榮獲米芝蓮一星殊榮。嚟緊Black Series系列將會返嚟，Black Series set menu 夜晚$398+10%一個人，包括有Samosa Chaat 招牌咖喱角、Amritsari Machli 魚柳、Murgh Tikka Angar 香烤雞腿、配菜 Palak 菠菜蓉、Aloo 薯仔、Achari Dal 阿沙里豆蓉、Butter Naan/Roti、Hara Salad、甜品就有 Carrot Sticky Toffee Pudding。每位另加$248可以有 Wagyu Seekh Kebab 香烤和牛肉串，用上和牛rump cap位置，質感軟腍。Murgh Tikka Angar 烤雞以香料醃製，幾入味，肉質都夠鬆軟。Sticky Toffee Pudding 香甜濕潤，配上一球爆谷雪糕。
New Punjab Club
中環雲咸街34號世界商業大廈地下 G/F, World Wide Commercial Building, 34 Wyndham Street, Central