☯️ Welcoming the weekend with a Qi-inspired wellness event by @kenzoparfums for the launch of new Kenzoki products enriched with Sacred Lotus Flower Water and Oily Extracts and High Mallow Extract.

Christabel also took us through some simple face yoga exercises to help improve the absorption of the Kenzoki Youth Flow Serum. 🧘‍♀️ Hope sticking out my tongue and saying wow will keep wrinkles at bay 😂

This anti-ageing face serum helps the skin regain a firmer, more radiant appearance, with visibly smoothed fine lines and wrinkles. Love their philosophy to harmoniously reconcile body and mind, activating the skin’s energy flow for youthful radiance 💓

Available exclusively @sephorasg online & in-store.

#MyKenzoki #KenzokiSG
#skincareroutine #facemassage #selfcare #naturalskincare #naturalbeauty #beautytips #skincaretips #facialmassage #cleanbeauty #antiageing #antiagingtips #facemassagetutorial #facemassagevideo #faceyoga #facialyoga #yogaforface

EP14 updated on Patreon and Mini-episode dropping on @webtooncanvas in a few hours (check out stories for countdown)
ーーー
Winged reached 25k subs just two weeks ago and today it reached the 35k milestone😭💖
Thank you so much for sticking around even tho the updates are very slow😭 This is the pace I work best, balancing my projects, family plans and health. This means I’ll be less active on social media, but I’ll keep the productivity going in the backstage💪✨
Thank you💖

https://www.patreon.com/posts/55755981

https://m.webtoons.com/en/challenge/winged/list?title_no=426303

#CANVASRecommendations #WingedWebtoon #webtoon #earlyaccess #webtooncanvas #comic #manga #漫画 #創作漫画 #創作 #OC #originalcharacter #originalcomic #patreon #patreoncreator #patreonartist #originalcontentartist

敬自由/ Lowbing Miyu

「這是祖靈給我的任務」

19歲的 Lowbing Miyu
來自 #賽德克族都達群 (Sediq Toda)
是家族第十代巫醫傳人
.
他在14歲時意外發現
巫醫常用的法器「Daran」(竹占) 能夠黏在自己手上
確定了祖靈給他的使命與任務
此後便跟同為巫醫的祖母學習傳統祭儀
成為部落最年輕的巫醫
.
外交部在今年聯合國推案影片《敬 自由》中
Lowbing Miyu 談到了原住民自由延續祭儀文化
.
『身為家族第10代巫醫傳人
我感受到祖靈給我的使命
未來也會持續貫徹祖靈的任務與延續祭儀文化』
.
若聯合國的重要任務之一是要讓國家尊重人民的權利
台灣的夥伴價值值得聯合國重視。
.
在此感謝：
Lowbing Miyu
#都達toda

To Freedom / Lowbing Miyu

Nineteen-year-old Lowbing Miyu, from the Sediq Toda indigenous community in Hualien’s Dgarung village, is a tenth generation Msabuh or shaman. When he was fourteen, he discovered that the Msabuh’s Daran (bamboo divination sticks) kept sticking to his hand, indicating his vocation. He then studied under his grandmother--also a Msabuh--becoming the youngest Msabuh in his community.

Lowbing features in MOFA’s recent promotional short for the United Nations General Assembly, in which he talks of his freedom to pursue the vocation of his ancestors:

“As a tenth generation shaman in my community, I feel the spirits of my ancestors gave me my vocation. I will continue to study to continue this culture of rites.”

If the UN states part of its mission as encouraging countries around the world to respect the rights of their people, Taiwan's vision of global partnership can serve as a valuable reference.

#UNGA76
#HearTaiwan
#WorkingTogether
#FreedomForAll
#UNGlobalGoals
#TaiwanCanHelp
#RespectTheRightsOfPeople
#indigeneity

@リンネル チャンネル リンネル 11月号増刊 特別付録のオサムグッズのシリコーンケーキ型を使ってスノースキン月餅を作ってみました。見た目はスノースキン感は弱いですが、月餅🥮の型がなくても、シリコン型で作れたのがポイント。伸びのよい柔らかな餅皮とホワイトチョコのミルキー感がとっても合います。包みやすい餅皮なので同量の餡でも包みやすいです。型離れのポイントは打ち粉。片栗粉を型や餅皮の側面に多めに振ってください。くっつかずに作業できます。型に餅が貼り付き、1回、失敗してしまいました。
昔から大好きだったオサムグッズ。付録でシリコン型が手に入るなんていい時代なんだ。
*レシピ*（およそ64mlの型 6個分）
ホワイトチョコ餡を作ります
１．ホワイトチョコ 42gを溶かす。
２．白あん 150gを入れ混ぜる。
３．6等分にする。
４．お好みにパウダーで着色する。
今回、かぼちゃパウダー・紫芋パウダー・いちごパウダー 各2g、バタフライピーパウダー・抹茶 各1gで着色しています。もちろんそのままでもOKです。
５．ラップで丸く包み、冷蔵庫または冷凍庫で冷やしておく。

餅皮を作ります。
６．耐熱ボウルに白玉粉 24g、水 96gを入れ粒がなくなるまで混ぜる。
７．加糖練乳 24g、サラダオイル 24gと上新粉 24g、薄力粉 8g、上白糖 24gをあわせてフルイ入れ、泡立て器で混ぜる。
８．ふんわりラップをして、600wの電子レンジで50秒加熱し泡立て器で混ぜる。
９．その後、20秒加熱を3回繰り返し、その都度、泡立て器で混ぜる。
１０．更に20秒加熱を3回繰り返し、その都度、今度はゴムベラで混ぜる。
１１．更に今度はラップをしないで、1分30秒加熱し混ぜないでそのまま粗熱を取る。
１２．片栗粉を広げたバットなどに（11）を6等分する。
１３．ラップの間に（12）を伸ばす。
１４．（5）を包む。
１５．シリコン型に押し込む。
１６．冷蔵庫で冷やす。
１７．型から取り出す。
１８．でけた。かわいいうまい。オサムグッズかわいい。永遠だな。

I made snow skin mooncakes using the silicone cake mold of OSAMU GOODS. It doesn't look like snow skin, but the key is that it can be made with a silicone mold even if you don't have a mooncake 🥮 mold.The milky texture of the white chocolate goes well with the soft and stretchy rice cake skin. Since it is a rice cake skin that is easy to wrap, it is easy to wrap even the same amount of bean paste. The key to mold release is flour. Sprinkle more potato starch on the sides of the mold and the rice cake skin. You can work without sticking. Mochi stuck to the mold and I failed once. I've always loved OSAMU GOODS. It's a good time to get a OSAMU GOODS silicone mold in a magazine freebie.

* Recipe * (for 6 molds of about 64 ml)
Make white chocolate bean paste.
1.Melt 42g of white chocolate.
2.Mix in 150g of white bean paste.
3.Divide into 6 equal parts.
4.Color with powder as desired. This time, I used 2g each of pumpkin powder, purple sweet potato powder, and strawberry powder, and 1g each of butterfly pea powder and matcha. Of course, you can leave them as they are.
5.Wrap in plastic wrap and chill in the refrigerator or freezer.

Make mochi skin.
6.Put 24g of Shiratamako and 96g of water in a heat-resistant bowl and mix until there are no grains.
7.Add 24g of sweetened condensed milk, 24g of salad oil, 24g of Joshinko, 8g of cake flour, and 24g of white sugar, and mix with a whisk.
8.Wrap it gently, heat it in a 600w microwave oven for 50 seconds, and mix it with a whisk.
9.Repeat heating for 20 seconds 3 times, mixing with a whisk each time.
10.Repeat heating for another 20 seconds three times, each time mixing with a rubber spatula.
11.Furthermore, without wrapping this time, heat for 1 minute and 30 seconds and remove the heat as it is without mixing.
12.Divide (11) into 6 equal parts on a tray with potato starch spread.
13.Spread (12) between sheets of plastic wrap.
14.Wrap (5).
15.Press into the silicon mold.
16.Chill in the refrigerator.
17.Remove from the mold.
18.It's done. Cute and delicious. OSAMU GOODS are eternal.

#SnowSkinMooncakes #recipe #月餅 #作り方 #オサムグッズ #リンネル #雑誌付録

You can choose your favorite beverage as a material, with a variety of flavors
*Click the text [cc] in the upper right corner of the video and the three dots in the upper right corner, and then click Translate, you can enable subtitles
Facebook: https://www.facebook.com/come.188
Instagram: https://www.instagram.com/come.188/
----------------------
**Material:
Cola soda (or juice) 450g
Sugar 40g
150g tapioca flour
[Hand Powder]: (Fried) (Prevent sticking)
20g cornstarch
-----------
**Material:
Cola soda (or juice) 450g
Sugar 40g
Tapioca flour 150g
【Keanding Flour】:(Fried) (Prevent sticking)
Cornstarch 20g
-----------
0:00 Two ways to eat cola desserts
0:13 Start production
3:48 Fen Kueh
4:12 sweet cake
----------------
Easy cooking series:
https://youtube.com/playlist?list=PLFThU8PKal0YKLOgeuvZ90Ax8FUVTYXjP
Gourmet snack series:
https://youtube.com/playlist?list=PLFThU8PKal0Ycx1WvL4CYS1VbDnxFUiGg
White noise series:
https://youtube.com/playlist?list=PLFThU8PKal0bLjS_cWzNJLyAymnXxd9fU
--------
*Translation:
1. Cold Cake (Fen Kueh) (Banana Yeast)
2.Cool cake(jelly cake)
3. かっこいいケーキ（ゼリーケーキ）
4.쿨케이크 (젤리케이크)
5.Bánh mát (bánh thạch)
6.เค้กเย็น (เค้กเยลลี่)
7.कूल केक (जेली केक)
8.كول كيك (جيلي كيك)
9.Frigus crustulam (gelata crustulam)
10. صîëîنيûé ٍîًٍ (وهëهéيûé ٍîًٍ)

#粉粿的 practice
#凉糕的 Practice
#凉糕制造
#Cool cake
#jelly cake

#*My God, this stuffing and skin are invincible.
*Click the text [cc] in the upper right corner of the video and the three dots in the upper right corner, and then click Translate, you can enable subtitles
Facebook: https://www.facebook.com/come.188
Instagram: https://www.instagram.com/come.188/
----------------
0:00 The complete process of making snowy mooncakes
8:19 Prepare moon cakes (important technique)
11:44 Try snowy mooncakes
--------------------
**Material:
【Filling】: 25 grams each, about 15
Purple Sweet Potato 500g
Sugar 50g
Milk 70g
Condensed milk 25g
Butter 30g
【Skin】: 25 grams each, about 20
Glutinous rice flour 50g
Sticky rice noodles (Zailai rice noodles) 50g
Wheat Flour (cornstarch) 30g
Sugar 35g
Salt 0.5 tsp
Milk 190g
Condensed milk 25g
Vegetable oil 20g
【Keanding Flour】:(Fried) (Prevent sticking)
Glutinous rice flour 20g
------------------
Easy cooking series:
https://youtube.com/playlist?list=PLFThU8PKal0YKLOgeuvZ90Ax8FUVTYXjP
Gourmet snack series:
https://youtube.com/playlist?list=PLFThU8PKal0Ycx1WvL4CYS1VbDnxFUiGg
White noise series:
https://youtube.com/playlist?list=PLFThU8PKal0bLjS_cWzNJLyAymnXxd9fU
--------
*Translation:
1. Moon cakes (snowy moon cakes) (purple potato filling)
2.Mooncake (Snowy Mooncake) (Purple Potato Filling)
3. Moon cakes (スノースキン moon cakes) (紫芋诘め)
4.월병 (설월병) (자주색 감자 필링)
5.Mooncake (Snowy Mooncake) (Tím nhân khoai tây)
6
7.मूनकेक (बर्फीला मूनकेक) (बैंगनी आलू भरना)
8.Mooncake (Snowy Mooncake) (حشوة البطاطا الأرجواني)
9.Mooncake (nivis Mooncake) (Purpura Capsicum implens)
10.Mooncake (ريهويûé ëَييûé ïèًîم) (حà÷èيêà èç ïًَïًَيîمî êàًٍîôهëے)

#Snowy Mooncake
#snow skin mooncake
#Mooncake
#Purple potato filling
#No bake mooncake