Founded in 2015 at Kyoto, "Tominokoji Yamagishi" preserves the tradition of Kyoto cuisine which is based on th spirit of hospitality of tea ceremony meals, and offers dishes that allow you to experience the changes of the four seasons with your five senses. In 2017, it received a star from the Michelin Guide for the first time. . . . Japanese food . . . #識食女皇 #tominokojiyamagishi #kyoto #michelin #京都 #富小路 #京都料理 #傳統 #五種感官體驗 #四個季節變化的菜餚