👜❤️The prettiest mooncake packaging!!👜❤️ @themarmaladepantry range of mooncakes come in this super stylish limited edition bag which I’m totally gonna reuse for sure 😊😊⁣ ⁣ In this Marmalade mix, they have new flavours such as Pandan Kaya with Melon Seeds and Classic Earl Grey Infused Lotus Paste; as well as signatures that include Double Yolk with White Lotus Paste and Baked Charcoal with Black Sesame and Macadamia Nuts. They are Crafted with a low sugar and no lard recipe⁣ ⁣ These mooncakes are available in four gift sets: ⁣ 🥮The Marmalade Mix ($72+) for four mooncakes with a piece per flavour in a small hand carry bag⁣ 🥮The Classic Collection ($74+) for four mooncakes of Double Yolk with White Lotus in a small hand carry bag⁣ 🥮The Dual Deluxe ($238+) for 16 mooncakes with four pieces per flavour and one tin of Gryphon Gold Moscato Tea 30g in a large tote bag⁣ 🥮The Gold Moscato ($238+) for 12 mooncakes with three pieces per flavour and two tins of Gryphon Gold Moscato Tea 30g in a large tote bag.⁣ ⁣ 📣The mooncake sets are available for collection/delivery from now to 21 September 2021 (last day to order is on 17 September 2021). ⁣ ⁣ ⁣ ⁣ ⁣ ⁣ ⁣ #feedfeed #sgig #sgfoodblogger #sgfoodbloggers #sgkol #sginfluencer #sgfood #sgfoodie #sgfoodtrend #sgunited #sgfoodies #localfoodsg #sglocal ⁣#loveyourlocalsg #loveyourlocal #supportlocalsg #yummyinmytummy #straitstimesfood #whati8today ⁣#eatbooksg #mooncake #mooncakesg #mooncakes #midautumnfestival ⁣#blacksesamemooncake #themarmaladepantry

i had a 𝘀𝗻𝗲𝗮𝗸 𝗽𝗲𝗲𝗸 at @eatcalli.sg X @gryphontea’s 𝗲𝘅𝗰𝗹𝘂𝘀𝗶𝘃𝗲 𝘀𝘂𝗺𝗺𝗲𝗿 𝘁𝗲𝗮 𝗳𝗹𝗼𝗮𝘁 𝘁𝗵𝗮𝘁 𝘄𝗶𝗹𝗹 𝗯𝗲 𝗹𝗮𝘂𝗻𝗰𝗵𝗲𝗱 𝗼𝗻 16 𝗝𝘂𝗹𝘆 2021. there are 3 𝗰𝗿𝗲𝗮𝘁𝗶𝗼𝗻𝘀 in total, featuring @eatcalli.sg’s 𝗹𝗼𝘄 𝗰𝗮𝗹𝗼𝗿𝗶𝗲 𝗶𝗰𝗲 𝗰𝗿𝗲𝗮𝗺 & @gryphontea’s 𝗕𝗼𝘁𝗮𝗻𝗶𝗰𝗮𝗹𝗹𝘆 𝗖𝗼𝗹𝗱 𝗕𝗿𝗲𝘄𝗲𝗱™ 𝗦𝗽𝗮𝗿𝗸𝗹𝗶𝗻𝗴 𝗧𝗲𝗮! I tried the 𝗦𝘁𝗿𝗮𝘄𝗯𝗲𝗿𝗿𝘆 𝗙𝗶𝗲𝗹𝗱𝘀 & 𝗣𝗲𝗮𝗿𝗹 𝗼𝗳 𝘁𝗵𝗲 𝗢𝗿𝗶𝗲𝗻𝘁 𝘄𝗶𝘁𝗵 𝗟𝘆𝗰𝗵𝗲𝗲 𝗧𝗲𝗮 𝗙𝗹𝗼𝗮𝘁, & it tastes so brilliantly good, beating any weather heat for sure without excessive sweetness! 𝗮𝘃𝗮𝗶𝗹𝗮𝗯𝗹𝗲 𝗮𝘀 𝗮𝗻 𝗲𝘅𝗰𝗹𝘂𝘀𝗶𝘃𝗲 𝗯𝘂𝗻𝗱𝗹𝗲 𝗮𝘁 $34.90 𝗹𝗶𝗺𝗶𝘁𝗶𝗻𝗴 𝘁𝗼 72 𝘀𝗲𝘁𝘀 (24 sets per unique flavor), you can 𝗽𝘂𝗿𝗰𝗵𝗮𝘀𝗲 𝘁𝗵𝗲𝗺 on @eatcalli.sg’s website at www.calli.co, starting 𝗳𝗿𝗼𝗺 16 𝗝𝘂𝗹 2021 𝘁𝗶𝗹𝗹 𝘀𝗼𝗹𝗱 𝗼𝘂𝘁! here are 𝘄𝗵𝗮𝘁 𝘆𝗼𝘂 𝘄𝗶𝗹𝗹 𝗴𝗲𝘁 𝗶𝗻 𝘁𝗵𝗶𝘀 𝗲𝘅𝗰𝗹𝘂𝘀𝗶𝘃𝗲 𝗯𝘂𝗻𝗱𝗹𝗲: • A pint of Calli Ice Cream • A set of Gryphon® Tea Co. Botanically Cold Brewed™ Sparkling Tea • Calli Gold Spoon • Recipe Card have fun! ☀️🍦🍹 —— #EatCalliSG #GryphonTea #SparklingTea #TeaFloat #IceCreamTeaFloat #LowCalorieIceCream #SummerTreat #ComfortFood #SGLifestyle #IGSG #SGIG #SGFood #SGEats #SGFoodie #SGFoodLover #SGFoodBlogger #SGBlogger #SGKOL #FoodPhotography #InstaFoodSG #InstaDrink #InstaDrinks #Drinkstagram #Drink #Drinks #DrinkPic #MyFavouriteDrink #DrinkOfTheDay #DrinksOfInstagram #SGDrinks

I’ve previously shared about the savouries; here are the desserts from the Peranakan Weekend Afternoon Tea, a collaboration between @fssingapore and @candlenutsg (the world’s first Michelin-starred Peranakan restaurant helmed by Chef Malcolm Lee). Because a high tea isn’t complete without some sweets, right? 🧡 Look forward to their interesting rendition of kaya and butter toast (see if you spot this from my photos 😁) and buah keluak tart. Lemongrass cake is also one of my favourites. Of course, there are also classics such as kueh salat, kueh bingkah, vanilla and pandan scones. Available only during the weekends of April, May and June 2021 from 2.00pm to 5.00pm. Priced at S$48++ (with a choice of Candlenut Signature Tea Blend, freshly brewed LAVAZZA coffee or Gryphon tea) or S$68++ (with a choice of craft cocktail in addition to the S$48 set) 📍One Ninety Bar Four Seasons Singapore 190 Orchard Boulevard (S) 248646 . . . #fourseasons #fssingapore #candlenutsg #sgweekends #afternoontea #sghotels #sghightea #hightea #sgperanakan #peranakansg #peranakancuisine #tart #cake #peranakan #sgeats #sgfood #dessert #foodgram #instafood #dessertgram #dessertlover #wishuponatart_eats