#CHLOECHEN_Style

品牌相當經典的半裙midi skirt ，每一季都會以不同材質、印花或繫帶設計呈現，品牌總監認為這是一個可以很百搭的單品，選搭不同鞋款，可休閒可正式，上身搭配t-shirt可展現街頭感，卻又不失女人味！

images fron pinterest

💜全台一同抗疫，居家防疫💜
💛官網購物享當季8折💛 OUTLET最低5折💛
當季消費滿千即贈品牌打底褲（市售1580，將隨機出色）
官網👉https://chloechen.com.tw
官方Line生活圈👉https://lin.ee/bAeKwHs

＃台灣加油 #LOVETW
#CHLOECHEN #CHLOECHENLOVE
#CHLOECHEN2020FW #CHLOECHENSTYLE
#CHLOECHENFashion #CHLOECHEN2021SS

HONDA NSR 250 MODIFIKASI TYGA PERFORMANCE KIT !!!

#nsr250 #tygaperfomance #valentinorossid'motovlog

NSR 250 SE MC28 1994
Spesification :
- GP-T bodywork by Tyga Performance
- Brembo 1P 4 piston Gold Caliper
- Plot brecket brembo caliper
- Front and Rear Swage line Brake Hose
- Carbon Meter Cover by Tyga Performance
- Triple Clamp Set CNC by Tyga Performance
- Accosato Racing clutch lever
- Brembo RCS19 Corsa Corta Brake Master
- Domino XM2 Fast Throttle
- Koso Voltmeter
- NHK steering dumper
- SAMCO Radiator Hose
- Fuel Cap by Tyga Performance
- Radiator Shroud Carbon by Tyga Performance
- Carbon Clutch Cover by Tyga Performance
- Generator Carbon Cover By Tyga Perfomance
- Fron Fork Preload Adjuster By Tyga Performance
- Pro Arm Rear Wheel Spacer by Tyga Performance
- Racing Step Kit by Tyga Performance
- Carbon Rear Brake guard by Tyga Performance
- HRC rear brake Reservoir
- JHA exhaust Full system
- NSR250 Ohlins rear shockbreaker
- ISA rear Sprocket Gear
- TSUBAKI racing Pro chain
- Pirelli Diablo SC2 front (120/70) and Rear (150/60)

https://youtu.be/fGe34WMKraU

#氣炸 #Philipshk #PhilipsHomeLiving
而家買飛利浦氣炸鍋
有減價㗎 同埋有一大堆禮品送
畀條link大家睇下
https://www.philips.com.hk/c-w/promotions/airfryer.html

Airfryer Adzuki Bean Pastry & Mango Pastry Crescents!🥐 Hot & Sweet & Fluffy😋

⬇️⬇️English recipe follows⬇️⬇️
氣炸鍋酥皮紅豆批及芒果批

材料：
薄餅皮1包
芒果1個
紅豆1罐

處理：
1. 薄餅皮，除去包裝袋，放室溫令其軟身一點。
2. 紅豆罐頭，打開罐。
3. 芒果，1開2，但不要切得太貼近芒果核，用1隻大不鏽鋼匙羹起出整塊芒果肉。
4. 薄餅皮已放室溫2～3分鐘。
5. 薄餅皮連牛油紙放碟上，加入紅豆1湯匙半，反起牛油紙對摺薄餅，用拇指壓實薄餅邊，兩面撳實。
6. 拿走牛油紙，放紅豆批入氣炸鍋。
7. 薄餅皮連牛油紙放碟上，加入整塊芒果肉，刮少許近皮的芒果肉做芒果汁。如果有需要，可酌量加入少許糖。芒果肉已放好在薄餅上，反起牛油紙對摺薄餅，用拇指壓實薄餅邊，兩面撳實。
8. 拿走牛油紙，放芒果批入氣炸鍋。

烹調：
1. 紅豆批及芒果批，用200度氣炸9分鐘。
2. 已氣炸了9分鐘。
3. 完成，上碟，可享用。

Adzuki bean pie and mango pie with airfryer:

Ingredients:
Pancake sheet 1 pack
Mango 1 No.
Adzuki bean 1 can

Preparation:
1. Pancake sheets, remove its plastic bags. Put in room temperature to make it soft.
2. Adzuki bean, open the can.
3. Mango, divide it into 2 shares, but do not cut near its seed. Use a big stainless steel spoon to get the mango flesh.
4. Pancake sheets, have been left in room temperature for 2~3 minutes.
5. Pancake sheets with parchment paper are to be put on plate. Put Adzuki bean 1.5 tbsp. Fold the parchment paper up, and the pie will be folded in half. Press well.
6. Take away the parchment paper, put the Adzuki bean pie into airfryer.
7. Pancake sheets with parchment paper are to be put on plate. Put mango flesh it. Scratch little mango flesh fron the skin of it. Add little sugar in the pie if necessary. Fold the parchment paper up, and the pie will be folded in half. Press well.
8. Take away the parchment paper, put the mango pie into airfryer.

Steps:
1. Adzuki bean and mango pie, airfry at 200 C for 9 minutes.
2. The 2 pies have already been airfried for 9 minutes.
3. Complete. Put on plate. Serve.

蒜蓉白鱔https://youtu.be/naZzB5jux_M

免治牛肉扒https://youtu.be/u28EfeQLE0Q

海鮮大串https://youtu.be/XqDY9HPj18g

#氣炸
而家買飛利浦氣炸鍋
有減價㗎 同埋有一大堆禮品送
畀條link大家睇下
https://www.philips.com.hk/c-w/promotions/airfryer.html

⬇️⬇️English recipe follows⬇️⬇️
氣炸鍋酥皮紅豆批及芒果批

材料：
薄餅皮1包
芒果1個
紅豆1罐

處理：
1. 薄餅皮，除去包裝袋，放室溫令其軟身一點。
2. 紅豆罐頭，打開罐。
3. 芒果，1開2，但不要切得太貼近芒果核，用1隻大不鏽鋼匙羹起出整塊芒果肉。
4. 薄餅皮已放室溫2～3分鐘。
5. 薄餅皮連牛油紙放碟上，加入紅豆1湯匙半，反起牛油紙對摺薄餅，用拇指壓實薄餅邊，兩面撳實。
6. 拿走牛油紙，放紅豆批入氣炸鍋。
7. 薄餅皮連牛油紙放碟上，加入整塊芒果肉，刮少許近皮的芒果肉做芒果汁。如果有需要，可酌量加入少許糖。芒果肉已放好在薄餅上，反起牛油紙對摺薄餅，用拇指壓實薄餅邊，兩面撳實。
8. 拿走牛油紙，放芒果批入氣炸鍋。

烹調：
1. 紅豆批及芒果批，用200度氣炸9分鐘。
2. 已氣炸了9分鐘。
3. 完成，上碟，可享用。

Adzuki bean pie and mango pie with airfryer:

Ingredients:
Pancake sheet 1 pack
Mango 1 No.
Adzuki bean 1 can

Preparation:
1. Pancake sheets, remove its plastic bags. Put in room temperature to make it soft.
2. Adzuki bean, open the can.
3. Mango, divide it into 2 shares, but do not cut near its seed. Use a big stainless steel spoon to get the mango flesh.
4. Pancake sheets, have been left in room temperature for 2~3 minutes.
5. Pancake sheets with parchment paper are to be put on plate. Put Adzuki bean 1.5 tbsp. Fold the parchment paper up, and the pie will be folded in half. Press well.
6. Take away the parchment paper, put the Adzuki bean pie into airfryer.
7. Pancake sheets with parchment paper are to be put on plate. Put mango flesh it. Scratch little mango flesh fron the skin of it. Add little sugar in the pie if necessary. Fold the parchment paper up, and the pie will be folded in half. Press well.
8. Take away the parchment paper, put the mango pie into airfryer.

Steps:
1. Adzuki bean and mango pie, airfry at 200 C for 9 minutes.
2. The 2 pies have already been airfried for 9 minutes.
3. Complete. Put on plate. Serve.

蒜蓉白鱔https://youtu.be/naZzB5jux_M

免治牛肉扒https://youtu.be/u28EfeQLE0Q

海鮮大串https://youtu.be/XqDY9HPj18g

Airfryer Adzuki Bean Pastry & Mango Pastry Crescents!? Hot & Sweet & Fluffy?

CÂU CÁ LÓC, CÂU LURE CÁ LÓC, CÂU RÊ
SONGNHU / Cô Gái Miền Tây
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#songnhu #phungvlog #caulurecaloc

Hi all!

Hope you are all well in a critical crisis like now - this is a video featuring my purchases fron Chanel previously.

Sorry - correction - Purple is from 20S collection..


Take good care!

Kokoh