Special Fathers' Day Dinner @teawg (HK$688 for two). Being a tea lover myself, I really liked the idea of integrating exclusive blends and teas into savoury dishes and desserts! . . 1) Chocolate Roselle Tart | Mango & Ginger Mousse Cake 2) Genmaicha Butter with Homemade Raisin Bread 3) Classic Beef Consommé served with Royal Darjeeling FTGFOP1 infused caviar and foam 4) Roasted French Duck Breast rolled with Sichuan Pepper, Grilled Endive and Caramelized Carrot, served with Gooseberry sauce infused with American Earl Grey 5) Squid Ink Risotto complemented by a Dashi broth infused with French Earl Grey, Grilled Tiger Prawns, Calamari Rings and Asparagus . . . #twc_hk #twc_desserts #twc_TEAWGSalon&Boutique

焗過的鱈魚不乾但卻非常嫩滑，配搭蜆肉，再倒入以Royal Darjeeling FTGFOP1做的高湯，鮮味更上一層樓！ 香焗鱈魚 $258 Tea WG Salon & Boutique 金鐘金鐘道88號太古廣場1樓162號舖 #hkfoodtalk金鐘 #hkfoodtalk西式

#一定要試香焗鱈魚 Tea WG香焗以日本大豆酱油醃泡的鱈魚，佐以新鮮蜆肉及白菜，搭配融入皇家大吉嶺茶FTGFOP1 (Royal Darjeeling FTGFOP1)的高湯及炒杏鮑菇。 . #由麵包正到落甜品好完美 One of the best food tasting I have ever tried! // . . . . . . . . #cameragirlcarmen #CARMEN2018APR #instagram #carmensfooddiary #foodie #foodporn #hkfoodie #hkfoodporn#foodstagram #teawg #teawggastronomy