【口臭自救】口臭成因有很多 ⭐𡁻香口膠治標不治本 ⭐勿忘早晚及進食後清潔口腔 #星期六隻眼閉 引致大口氣的食物 最怕人「大口氣」！口出狂言、不自量力那種「大口氣」固然令人厭惡，但口裡飄出異味的「大口氣」更叫人害怕！吃哪些食物會引致口臭？下次見客或約會前，要避開以下食物，以免出現口臭的尷尬情況。 🤭 生蒜頭 吃韓式烤肉，用菜包着燒肉、泡菜、生蒜片來吃，滋味無窮，但吃罷嘴裡容易留有生蒜的臭味，因其含大蒜素硫化物，於嘴裡留有強烈異味。 🤭 生洋蔥 吃三文治、熱狗、沙律時，如內裡夾有生洋蔥，吃時嘴裡有一股嗆辣味道，因洋蔥含硫化物，經咀嚼及口腔細菌交互作用後便會產生難聞味道。 🤭 牛奶/芝士 牛奶及芝士屬高蛋白質食物，會在嘴內產生阿摩尼亞臭酸味，形成口臭。 🤭 煎炸食物 中醫理論認為常吃煎炸油膩食物，容易令腸胃濕熱，消化能力差，臭味上湧至口腔溢出，形成口臭。 🤭 咖啡與酒精飲品 咖啡中的咖啡因以及酒精都有利尿作用，容易令人口乾，口腔亦未能產生足夠唾液沖走細菌，便會形成口氣。 遇上飲食後出現的口臭情況，宜多喝暖水、暖無糖檸檬水或綠茶；如果口臭問題持續，宜諮詢註冊中醫師調理身體。 留言或按讚👍🏻支持一下我們吧！❤️ 歡迎 Follow 我們獲得更多養生資訊。 Foods that can cause bad breath It is a known fact that bad breath repels people. What kinds of foods cause us to have a bad breath? To avoid unnecessary awkward moments, do not consume the following before going on a date or meeting clients. 🤭 Raw garlic During Korean barbecue, we tend to eat barbecued meat, kimchi, and raw garlic that are wrapped in leafy greens. No doubt it tastes good, but the raw garlic can leave a pungent smell in our mouth because there is allicin sulfide in it. 🤭 Raw onion If there are raw onions in the sandwich, hotdog, or salad we eat, we experience a sharp pungent taste when we chew on them. This is because a variety of Sulphur compounds in the raw onions would interact with the bacteria in the mouth to initiate a chemical reaction, which tends to give out an unpleasant odor. 🤭 Milk/cheese Milk and cheese are high in protein, and can produce a sour ammonia taste in the mouth that is equivalent to a bad breath. 🤭 Fried foods Chinese Medicine believes that eating fried and oily foods regularly can cause damp heat to accumulate in the stomach and the intestines. When the digestive function is disrupted, the smell from the digestive organs might fill the oral cavity, causing bad breath. 🤭 Coffee and alcoholic beverages Both the caffeine in coffee and alcohol have diuretic properties, and they can cause the mouth to become dry. The lack of saliva will encourage bacterial growth, and this can cause a bad odor to develop in the mouth. （To be cont in comment column)